THE TRADITIONAL MALTESE FALCON HANDCRAFTED INTO AN EDIBLE WORK OF ART AND MADE FROM 70% GUATEMALA DARK.
Ingredients : Cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavour. Cocoa 70% min.
Allergies alert: produced in an area where we use nuts, peanuts, eggs, milk, wheat, soybean and gluten, therefore contact with these ingredients may occur. For allergens please see ingredients in bold.
Weight : 350 g / 12.3 oz
|Serving Size (20 g)|
|Serving Per Container 17.5|
|Amount Per Serving|
|Energy 502 kj / 120 kcal|
|Total Fat 8 g|
|Saturated Fat 6 g|
|Carbohydrate 10 g|
|Sugars 6 g|
|Protein 1 g|
|Salt 0.01 g|
TO BEST ENJOY THIS CHOCOLATE, IT'S RECOMMENDED TO CONSUME WITHIN TWO WEEKS AFTER OPENING.
STORE IN A COOL (18 - 20°C), DRY AND ODOURLESS PLACE.
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