Ingredients: Milk Chocolate (32%), Biscuit (56%). Milk Chocolate, Sugar, Maple Syrup, Butter, Roasted & Caramelised Hazelnuts, Feuilletine, Flour, Cocoa Butter, Cocoa Mass, Lactose, Salt, Gelatin Powder, Emulsifier (Soya Lecithin), Natural Vanilla Extract
Allergies alert: produced in an area where we use nuts, peanuts, eggs, milk, wheat, soybean & gluten, therefore contact with these ingredients may occur. For allergens please see ingredients in bold.
Weight : 115 g / 4.9 oz
Serving Size (100 g) |
Serving Per Container: 1.15 |
Amount Per Serving |
Energy 1627 kj / 389 kcal |
Total Fat 22.5 g |
Saturated Fat 12 g |
Carbohydrate 62 g |
Sugars 57 g |
Protein 4 g |
Salt 0.15 g |
OUR BISCUITS ARE BEST EATEN WITHIN 3 WEEKS OF OPENING
STORE IN A COOL (15°C), DRY & ODOURLESS PLACE.
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